BUBBA'S

Made by Maxim's Nutricare Inc

This label was last updated March 22, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

DONUT MIX (ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, DRY EGG YOLK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SOY FLOUR, NONFAT MILK SOLIDS, SALT, WHEAT STARCH, SOY LECITHIN, DEXTROSE, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, ARTIFICIAL FLAVOR, CORN STARCH, PROPYLENE GLYCOL, CORN OIL, BETA CAROTENE AS COLOR), WATER, ICING SUGAR (SUCROSE & DEXTROSE), PALM OIL, SUGAR, AGAR, NATURAL AND ARTIFICIAL FLAVORS, SOYBEAN OIL, SALT & ENZYME.

UPC
039217064864
Category
Cakes, Cupcakes, Snack Cakes
Package size
24 oz/680 g
Label last updated
March 22, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1884696. Methodology