BUCKY BADGER
Made by Scott's
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, CALCIUM CHLORIDE), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SALAD DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, MODIFIED CORN STARCH, EGG YOLK, SALT, DEXTROSE, MUSTARD FLOUR, APPLE JUICE CONCENTRATE, DRIED ONION, DRIED GARLIC, SPICE EXTRACTIVES, PAPRIKA EXTRACT (COLOR)), WATER, WHEY, JALAPENO PEPPERS, CREAM, SORBIC ACID (TO PROTECT FLAVOR), SALT, GUAR GUM, ANNATTO COLOR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1945435. Methodology