BUON APPETITO

Made by Bon Appetit Danish Co.

This label was last updated June 11, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR, (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, ASCORBIC ACID, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), SUGAR, SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60. CITRIC ACID AS A PRESERVATIVE), WATER, WHOLE EGGS, POWDERED SUGAR (SUGAR, CORNSTARCH), YEAST, DOUGH IMPROVER (WHEAT FLOUR, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, DEXTROSE, ASCORBIC ACID, SOYBEAN OIL, ENZYMES), MONODIGLYCERIDES, SALT, SODIUM STEAROYL LACTYLATE, CALCIUN PROPIONATE (AS A PRESERVATIVE).

UPC
035751117004
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Package size
5.0 oz/141 g
Label last updated
June 11, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2671526. Methodology