CABOT

Made by Agri-Mark, Inc.

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PASTEURIZED SKIM MILK*, NONFAT DRY MILK*, GRADE A WHEY, SALT, TITANIUM DIOXIDE (COLOR), GUAR GUM, CARRAGEENAN, CITRIC ACID, LOCUST BEAN GUM, CULTURED GRADE A SKIM MILK*, LACTIC ACID, PHOSPHORIC ACID, NATURAL FLAVORING, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), VITAMIN D3, VITAMIN A PALMITATE, MILK*, MODIFIED CELLULOSE, ENZYMES.

UPC
078354134023
Category
Cheese
Package size
1.5 lbs/680 g
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2470322. Methodology