CABOT
Made by Vermont Cheese Products, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
NON-GMO POPCORN, VEGETABLE OIL (SUNFLOWER, CANOLA AND/OR CORN OIL), CHEDDAR CHEESE POWDER [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE SALT, ENZYMES), WHEY, BUTTERMILK SOLIDS, SALT, SODIUM PHOSPHATE, LACTIC ACID], JALAPENO SEASONING (TAPIOCA SOLIDS, SALT, DEXTROSE, TORULA YEAST, ONION POWDER, PARSLEY, GARLIC POWDER, JALAPENO POWDER, NATURAL FLAVORS, AND NOT MORE THAN 2% SUNFLOWER OIL AND SILICON DIOXIDE ADDED AS A PROCESSING AID)
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2624508. Methodology