CAKE BOSS
Made by Dawn Food Products, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
POWDERED SUGAR, SUGAR, WHOLE EGGS, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, PALM OIL, CANOLA OIL, WATER, BUTTER (PASTEURIZED CREAM AND SALT), INVERT SUGAR, FOOD STARCH-MODIFIED, CORN SYRUP, NONFAT MILK, EGG YOLK, MONO & DIGLYCERIDES, GLYCERIN, EGG WHITES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), COCOA PROCESSED WITH ALKALI, SALT, PROPYLENE GLYCOL, MONO & DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, CORN STARCH, METHYLCELLULOSE GUM, SODIUM PROPIONATE AND SORBIC ACID AND POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), POLYSORBATE 80, DEXTROSE, YELLOW 5, YELLOW 6, BLUE 1 LAKE, RED 40, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, CARAMEL COLOR, TITANIUM DIOXIDE (COLOR), CITRIC ACID, SOY FLOUR, LACTIC ACID, AGAR, XANTHAN GUM, PROPYLENE GLYCOL, TURMERIC (COLOR), CARBOXYMETHYL CELLULOSE, BETA CAROTENE (COLOR), ALPHA TOCOPHEROLS (PRESERVATIVE).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1897650. Methodology