CALIFORNIA PIZZA KITCHEN

Made by Nestle USA Inc.

This label was last updated May 14, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRUST: UNBLEACHED WHEAT FLOUR*, WATER, EXTRA VIRGIN OLIVE OIL*, CANE SUGAR*, PALM OIL*, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE).TOPPINGS: MUSHROOM BLEND* (WHITE MUSHROOMS*, PORTABELLA MUSHROOMS*, CRIMINI MUSHROOMS*), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK*, CHEESE CULTURE, SALT, ENZYMES)*, GREEN ONIONS, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), BASIL, PARSLEY. SAUCE: WATER, CORN STARCH*, NONFAT DRY MILK*, SALT, BUTTERMILK POWDER (SKIM MILK, LACTIC ACID STARTER CULTURE)*, WHEY POWDER*, CHEDDAR CHEESE (CULTURED MILK*, SALT, ENZYMES)*, CANOLA OIL*, NATURAL GARLIC FLAVOR.

UPC

071921462833