CALIFORNIA PIZZA KITCHEN

Made by Société des Produits Nestlé S.A.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

INGREDIENTS: PUFF PASTRY (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SUGAR, CANOLA OIL, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR, MALTODEXTRIN, SOY LECITHIN, MONO- & DIGLYCERIDES, MODIFIED CORN STARCH, BUTTER [CREAM], VITAMIN A PALMITATE, VITAMIN D3, ANNATTO EXTRACT [COLOR], L-CYSTEINE, SUNFLOWER OIL, XYLANASE, SOYBEAN OIL), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), UNCURED PEPPERONI NO NITRATE OR NITRITE ADDED EXCEPT FOR THAT NATURALLY OCCURING IN THE FRUIT AND SPICE EXTRACTS (PORK, BEEF, SALT, SPICES, SEASONING [FRUIT AND SPICE EXTRACTS], DEXTROSE, WATER, SEASONING [EXTRACTIVES OF PAPRIKA, SPICE EXTRACTIVES], LACTIC ACID STARTER CULTURE), WATER, TOMATO PASTE, 2% OR LESS OF SPICY MARINERA SEASONING (SUGAR, DEHYDRATED GARLIC, SALT, SPICES, POTATO STARCH, NATURAL FLAVOR, LESS THAN 2% RICE HULLS [ANTICAKING]), WHITE DISTILLED VINEGAR. PACKET: HOT HONEY (HONEY, CHILI PEPPER, DISTILLED WHITE VINEGAR).

UPC
00071921418441
Category
Savoury Bakery Products
Package size
10.8 ONZ
Label last updated
February 15, 2026

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2754428. Methodology