CALISE BAKERY

Made by Calise & Sons Bakery Inc.

This label was last updated March 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL. CONTAINS 2% OR LESS OF: CALCIUM SULFATE, DATEM, ASCORBIC ACID, ENZYMES, AZODICARBONOMIDE, L-CYSTEINE, CALCIUM PROPIONATE (TO RETAIN FRESHNESS). DISTILLED MONOGLYCERIDES (ALL VEGETABLE ORIGIN), SALT, SUGAR, WHEAT GLUTEN.

UPC

075199001909