CALISE BAKERY

Made by Calise & Sons Bakery Inc.

This label was last updated August 3, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN, SUGAR, YEAST, CONTAINS LESS THAN 2% OF: CALCIUM PROPIONATE (TO RETAIN FRESHNESS), CORN FLOUR, TURMERIC, MONO & DIGLYCERIDES, PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID, ENZYMES, CALCIUM SULFATE, POTATO FLOUR, SALT, SOYBEAN OIL, STEVIA.

UPC
075199010505
Category
Breads & Buns
Package size
13 oz/368 g
Label last updated
August 3, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2020588. Methodology