CALISE BAKERY

Made by Calise & Sons Bakery Inc.

This label was last updated April 26, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL [EXPELLER PRESSED, NON-GMOJ, POTATO FLOUR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: GLAZE (VEGETABLE PROTEINS, VEGETABLE OIL, DEXTROSE, MALTODEXTRINS, STARCH), SALT, SWEETENER (CANE SUGAR, REB A [STEVIA EXTRACT]), SPICE BASE (YELLOW CORN FLOUR, TURMERIC & PAPRIKA [IMPARTS COLOR]). DOUGH CONDITIONER (ASCORBIC ACID, DEXTROSE, CORN STARCH, ENZYMES, SUNFLOWER OIL), MOLD INHIBITOR (CULTURED WHEAT FLOUR, VINEGAR).

UPC

075199064812