CALISE BAKERY

Made by Calise & Sons Bakery Inc.

This label was last updated May 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, CANOLA OIL, CULTURED WHEAT FLOUR, POTATO FLOUR, SALT, STEVIA, VINEGAR, YEAST, YELLOW CORN FLOUR, TURMERIC AND ANNATTO EXTRACTS

UPC
0075199010451
Category
Breads & Buns
Package size
24 oz
Label last updated
May 23, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2570254. Methodology