CAMPBELL'S

Made by CAMPBELL SOUP COMPANY

This label was last updated July 18, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

INGREDIENTS: CHICKEN STOCK, GRILLED WHITE MEAT CHICKEN, CARROTS, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, ONIONS, BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE]), ROASTED RED PEPPERS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHICKEN FAT, SALT, WHEAT FLOUR, POTATO STARCH, SUGAR, SMOKED PAPRIKA, NATURAL FLAVORING, CARRAGEENAN, DEHYDRATED CHICKEN BROTH, BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE), YEAST EXTRACT, POTATO FLOUR, ONION POWDER, SPICE, HAM STOCK, WHEY POWDER (MILK), CARROT POWDER, EGG YOLK POWDER, CORNSTARCH, SMOKE FLAVORING, CARAMEL COLOR, POTASSIUM SORBATE, GARLIC OIL.

UPC
00051000245700
Category
Prepared Soups
Package size
-
Label last updated
July 18, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1461713. Methodology