CAMPBELL'S

Made by Campbell Soup Company

This label was last updated July 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHICKEN STOCK, CARROTS, CELERY, DICED TOMATOES IN TOMATO JUICE, PASTA (WHOLE WHEAT FLOUR, WHEAT FLOUR, EGG WHITES), CABBAGE, GREEN BEANS, PEAS, CONTAINS LESS THAN 2% OF: LOWER SODIUM NATURAL SEA SALT, ONIONS, SUGAR, SALT, CARROT JUICE CONCENTRATE, CELLULOSE GEL, YEAST EXTRACT, NATURAL FLAVORING, POTASSIUM CHLORIDE, XANTHAN GUM, MALTODEXTRIN, LOCUST BEAN GUM, CHICKEN BROTH, CHICKEN FAT, CORN OIL, TURMERIC EXTRACT, SPICE.

UPC
051000181947
Category
Canned Soup
Package size
-
Label last updated
July 11, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1624167. Methodology