CAMPBELL'S

Made by Campbell Soup Company

This label was last updated September 16, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHICKEN STOCK, CHICKEN MEAT, COOKED BLACK BEANS, CARROTS, POTATOES, WATER, RICE, CONTAINS LESS THAN 2% OF: JALAPENO PEPPERS, MODIFIED FOOD STARCH, RED PEPPERS, ONIONS**, SALT, SPICES, SUGAR, MONOSODIUM GLUTAMATE, CORN SYRUP SOLIDS, CURRY POWDER (CUMIN, TURMERIC, BLACK PEPPER, RED PEPPER, CARDAMON, FENUGREEK, CORIANDER), MUSTARD FLOUR, ONION** AND GARLIC**, FLAVORING, CARRAGEENAN, POTATO STARCH, CANOLA OIL, CHICKEN FAT, YEAST EXTRACT, PAPRIKA, CHICKEN BROTH**, BETA CAROTENE FOR COLOR, CELERY EXTRACT, ONION EXTRACT.

UPC
051000200457
Category
Other Soups
Package size
-
Label last updated
September 16, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1626570. Methodology