CAMPBELL'S
Made by Campbell Soup Company
This label was last updated January 6, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, PORTOBELLO MUSHROOMS, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA), TOMATO PUREE (WATER, TOMATO PASTE), DEHYDRATED POTATOES, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: FLAVORING, BUTTER (CREAM [MILK], SALT), SALT, DEHYDRATED ONIONS, YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, SUGAR, SPICES, CARROTS, CABBAGE, ONIONS, DEHYDRATED MUSHROOMS, CELERY, CELERY LEAVES, DEHYDRATED GARLIC, PARSLEY.
UPC
051000212092
Category
Other Soups
Package size
-
Label last updated
January 6, 2019
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1627153. Methodology