CAMPBELL'S
Made by CAMPBELL SOUP COMPANY
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), CABBAGE, RICE, BEEF, DICED TOMATOES IN TOMATO JUICE, CARROTS, ONIONS, CELERY, CONTAINS LESS THAN 2% OF: BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT, CALCIUM PROPIONATE), EGGS, MODIFIED FOOD STARCH, SUGAR, SALT, SOY PROTEIN CONCENTRATE (CARAMEL COLOR ADDED), GREEN PEPPERS, MILK, SOY PROTEIN ISOLATE, DEHYDRATED ONIONS, BEEF FLAVOR (AUTOLYZED YEAST EXTRACT, MONO AND DIGLYCERIDES, POLYSORBATE 60, DISODIUM INOSINATE, DISODIUM GUANYLATE, XANTHAN GUM), PEPPER, CARAMEL COLOR, FLAVORING.CONTAINS: EGG, MILK, SOY, WHEAT
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2696194. Methodology