CAMPBELL'S
Made by CAMPBELL SOUP COMPANY
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: WATER, SUGAR, CANOLA OIL, MODIFIED FOOD STARCH, GREEN CURRY PASTE (GREEN CHILI PEPPERS, ONION, GINGER, SEA SALT, LEMONGRASS, GARLIC, VINEGAR, SPICES, DEHYDRATED GARLIC AND ONION, YEAST, FLAVORS, LIME JUICE CONCENTRATE), DESICCATED COCONUT, JALAPENO PEPPERS, CONTAINS LESS THAN 2% OF: SKIM MILK, FERMENTED ANCHOVIES (CONTAINS SALT), CILANTRO, SOY PROTEIN CONCENTRATE, DEHYDRATED CREAM, SHALLOTS, SALT, GARLIC, MALTODEXTRIN, TURMERIC FOR COLOR, NATURAL FLAVORING, SUNFLOWER LECITHIN. CONTAINS: ANCHOVY, MILK, SOY, COCONUT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2731678. Methodology