CANTINA FRESCA

Made by Passport Food Group, LLC

This label was last updated April 9, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FILLING: BEEF CRUMBLE [BEEF, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SOY PROTEIN CONCENTRATE, SALT, FLAVORINGS, SPICES, SEASONING (AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, SUNFLOWER OIL), CARAMEL COLOR], MILD COLORED CHEDDAR [PASTEURIZED MILK, SALT, CULTURE, ENZYMES, ANNATO (COLOR), POWDERED CELLULOSE, (TOTAL CHLORINE FREE, ANTI-CAKING AGENT)], REFRIED BEANS [PROCESSED PINTO BEANS, WATER, SALT, VEGETABLE OIL (COTTONSEED), GARLIC], SOYBEAN OIL, WATER, JALAPENO, DEHYDRATED ONION, GARLIC POWDER, VINEGAR, CUMIN SEED GROUND, SALT, DARK CHILI POWDER [CHILI PEPPER, SPICES, SALT, GARLIC, AND SILICON DIOXIDE (ANTI-CAKING AGENT), AND ETHOXYQUIN (ANTI-OXIDANT AGENT)], NEW MEXICO CHILI PEPPER [CHILI PEPPER, SILICON DIOXIDE (ANTI-CAKING AGENT), AND ETHOXYQUIN (ANTI-OXIDANT AGENT)]. PASTRY: WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN FLOUR, SUGAR, SOYBEAN OIL, SALT, WHEAT GLUTEN. PAR FRIED IN SOYBEAN OIL.

UPC

042524900848