CAPE COD BAY

Made by Shang Hai Ravioli Corporation

This label was last updated September 7, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, BREADCRUMBS (BLEACHED WHEAT FLOUR, SUGAR, SOYBEAN OIL, SALT, YEAST), TEXTURED VEGETABLE PROTEIN (SOY FLOUR), CELERY, ONION MAYONNAISE [VEGETABLE OIL (SOYBEAN, CANOLA), EGG YOLK, WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, CONTAINS LESS THAN 2% OF: SALT, SPICES, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR], EGG, RED BELL PEPPER, CLAM MEAT, SALT, GREEN PEPPER, BUTTER FLAVORED OIL (HIGH OLEIC SUNFLOWER OIL, HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, ARTIFICIAL AND NATURAL BUTTER FLAVOR, BETA CAROTENE, HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT), CONCENTRATED CLAM BROTH, RED ONION, SRIRACHA SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE AS PRESERVATIVES, XANTHAN GUM), SUGAR, GARLIC POWDER, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER), PAPRIKA, PARSLEY, LEMON JUICE.

UPC

857544006155