CAPE COD CAFE
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FLOUR (UNBLEACHED SPRING WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE (PASTEURIZED MILK, CULTURED PASTEURIZED MILK, SALT, ENZYMES), CHICKEN, GROUND TOMATOES IN HEAVY PUREE (PEELED AND GROUND TOMATOES, SEA SALT, CITRIC ACID), WATER, HOT SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, NATURAL BUTTER TYPE FLAVOR, GARLIC POWDER), COTTONSEED OIL, SALT, YEAST, SUGAR, SPICES
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2678826. Methodology