CARSON'S DELI & BAKERY

Made by Multicom Publishing Incorporated

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FLOUR (ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE SUGAR, MARGARINE (PARTIALLY HYDROGENATED SOYBEAN AND PALM OILS, WATER, CONTAINS 2% OR LESS OF SALT, MONO AND DIGLYCERIDES, NON FAT DRY MILK, SOY LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR [BETACAROTENE], VITAMIN A PALMITATE), FROSTING (SUGAR, VEGETABLE SHORTENING [PARTIALLY HYDROGENATED SOYBEAN OIL, PARTIALLY HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60], WATER, CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, SALT, GUAR GUM, PHOSPHORIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE]), SPRINKLES (ARTIFICIAL COLORS FD&C YELLOW #6, FD&C RED 40, FD&C RED 3, FD&C YELLOW 5, FD&C BLUE 1, RED 40 LAKE, RED 40, YELLOW 6, YELLOW 5, BLUE 1, RED 3, BLUE 2, GREEN 3, ALUMINUM LAKE, TITANIUM DIOXIDE, MICA, PROPYLENE GLYCOL, VEGETABLE GUM, PARTIALLY HYDROGENATED VEGETABLE OILS, RICE FLOUR, FOOD STARCH-MODIFIED, DEXTRIN, FLAKED CORN, POLYSORBATE 60, CONFECTIONERS GLAZE, CARNAUBA WAX, CELLULOSE GUM, GUM ARABIC, XANTHAN GUM, HIGH FRUCTOSE CORN SYRUP, GLYCERIN, VARAGEENAN GUM), EGGS, MILK (WHOLE), ALMOND FLAVOR EMULSION (WATER, VEGETABLE GUMS, CITRIC ACID, SODIUM BENZOATE), VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, SODIUM BENZOATE), SALT.

UPC
753182152417
Category
Cookies & Biscuits
Package size
14 oz/397 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1925450. Methodology