CHABASO BAKERY

Made by Atticus Bakery LLC.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BLACK OLIVES (OLIVES, WATER, SALT, VINEGAR, OLIVE OIL), GREEN OLIVES (OLIVES, WATER, SALT, LACTIC ACID PRESERVATIVE, CITRIC ACID PRESERVATIVE), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHOLE WHEAT FLOUR, SALT, CANDIED LEMON PEEL (CHOPPED LEMON PEEL, SUGAR, NATURAL FLAVOR), YEAST, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES.

UPC

606991131343