CHEATING GOURMET
Made by Demers Food Group Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
BREAD (UNBLEACHED, UNBROMATED, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARELY FLOUR, IRON, NIACIN, RIBOFLAVIN, THIAMIN, FOLIC ACID], WATER, SALT, YEAST, ASCORBIC ACID), CHEESE SAUCE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT, WHEY, ENZYME MODIFIED CHEESE [PASTEURIZED MILK, WATER, SODIUM PHOSPHATE, MILKFAT, SALT CHEESE, CULTURE, ENZYMES], SODIUM PHOSPHATE, MODIFIED FOOD STARCH, SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID [PRESERVATIVE]), LOBSTER, BUTTER (CREAM [MILK], SALT), MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, WATER, SALT, SPICE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), DEHYDRATED GARLIC, SPICE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1895961. Methodology