CHEETOS
Made by Frito-Lay Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), WILD HABANERO SEASONING (SPICES [INCLUDING HABANERO PEPPER], SALT, SUNFLOWER OIL, MALTODEXTRIN [MADE FROM CORN], MONOSODIUM GLUTAMATE, SODIUM DIACETATE, WHEY, CITRIC ACID, TOMATO POWDER, ONION POWDER, CORN SYRUP SOLIDS, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], HYDROLYZED CORN GLUTEN, ARTIFICIAL COLOR [RED 40 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE], NATURAL FLAVOR, BLUE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], YEAST EXTRACT, GARLIC POWDER, SODIUM CASEINATE, AND LACTIC ACID).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1594616. Methodology