CHEETOS
Made by Frito-Lay Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), AND LESS THAN 2% OF THE FOLLOWING: SALT, WHEY, MALTODEXTRIN (MADE FROM CORN), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), POTASSIUM SALT, BUTTERMILK, MONOSODIUM GLUTAMATE, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, SPICES, LACTOSE, JALAPEO PEPPER, GARLIC POWDER, WHEY PROTEIN CONCENTRATE, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5, BLUE 1, RED 40), SODIUM CASEINATE, SKIM MILK, CITRIC ACID, MALIC ACID, LACTIC ACID, DISODIUM INOSINATE, AND DISODIUM GUANYLATE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2672097. Methodology