CHEETOS

Made by Frito-Lay Company

This label was last updated October 20, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), MALTODEXTRIN (MADE FROM CORN), SALT, NATURAL FLAVORS, WHEY, SPICES, MONOSODIUM GLUTAMATE, GARLIC POWDER, ONION POWDER, SOUR CREAM (CULTURED CREAM, SKIM MILK), CREAM, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), YEAST EXTRACT, ARTIFICIAL COLOR (YELLOW 5 LAKE), SUGAR, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (CREAM, SALT), SWISS CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), AND TURMERIC EXTRACTS.

UPC
028400702942
Category
Other Snacks
Package size
28.8 oz/816.4 g
Label last updated
October 20, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2672147. Methodology