CHEF PIERRE

Made by KSLB Holdings, LLC

This label was last updated March 3, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, SORBITOL SYRUP, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OILS (PALM AND SOYBEAN OILS), POLYDEXTROSE, MALTITOL SYRUP, GRAHAM FLOUR, MODIFIED TAPIOCA STARCH, MALTODEXTRIN. CONTAINS 2% OR LESS: SALT, BAKING SODA, DRIED EGG WHITES, LEMON JUICE CONCENTRATE, CITRIC ACID, CORN STARCH, GUMS (CAROB BEAN, CELLULOSE, XANTHAN, GUAR), CARRAGEENAN, SODIUM CITRATE, AGAR, SUCRALOSE, KONJAC FLOUR, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ALUMINUM SULFATE, SODIUM PHOSPHATE, MONOCALCIUM PHOSPHATE, MONOGLYCERIDES, COLORED WITH TURMERIC AND ANNATTO EXTRACT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE).

UPC
032100055499
Category
Other Frozen Desserts
Package size
35 oz/992 g
Label last updated
March 3, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2289699. Methodology