CHESTER'S
Made by Frito-Lay Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
VEGETABLE OIL (CORN AND/OR SUNFLOWER OIL), POTATO STARCH, WHEAT FLOUR, WHEAT STARCH, PIZZA SEASONING (MALTODEXTRIN [MADE FROM CORN], SALT, WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], SUGAR, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS, TOMATO POWDER, SUNFLOWER OIL, YEAST EXTRACT, ARTIFICIAL COLOR [RED 40 LAKE, YELLOW 6 LAKE], CANOLA OIL, BUTTER [CREAM, SALT], GARLIC POWDER, ONION POWDER, SPICES, MONTEREY JACK CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], SODIUM DIACETATE, MOZZARELLA CHEESE [PART-SKIM MILK, SALT, CULTURES, ENZYMES], PAPRIKA EXTRACT, PARMESAN CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES]), SUGAR, SALT, PAPRIKA AND TURMERIC.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1601156. Methodology