CHICKEN HELPER

Made by General Mills, Inc.

This label was last updated October 31, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR BLEACHED, CORN STARCH, RICOTTA CHEESE* (WHEY, MILKFAT, LACTIC ACID, SALT), SALT, PARMESAN CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED WHEY, GUAR GUM, POLYDEXTROSE, MODIFIED TAPIOCA STARCH, DEXTROSE, YEAST EXTRACT, ROASTED GARLIC*, SEA SALT, VEGETABLE OIL (CANOLA, SUNFLOWER, AND/OR SOYBEAN OIL), NATURAL AND ARTIFICIAL FLAVOR, SODIUM PHOSPHATE, SPICES, YEAST, CITRIC ACID, PARSLEY', SODIUM ALGINATE, MONOGLYCERIDES, LACTIC ACID, CALCIUM LACTATE, CREAM, SUGAR, MANNITOL, SILICON DIOXIDE (ANTICAKING AGENT).

UPC
016000435841
Category
Pizza Mixes & Other Dry Dinners
Package size
-
Label last updated
October 31, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1636200. Methodology