CHUCKANUT BAY

Made by Chuckanut Bay Foods, LLC

This label was last updated May 23, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CAKE (WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, DRIED WHEY, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOY LECITHIN, SALT, WHEAT GLUTEN, NATURAL FLAVOR), EGGS, CANOLA OIL, CANDIED ORANGE(ORANGE PEEL, INVERT SYRUP, ACIDITY REGULATOR: CITRIC ACID, VEGETABLE EXTRACT), RASPBERRIES, PEPITA SEEDS, CRANBERRIES, PINEAPPLE, WALNUTS, RAISINS, WATER, STRAWBERRIES, SUGAR, RUM FLAVOR (PROPYLENE GLYCOL, ETHYL ALCOHOL, AND NATURAL FLAVOR), BRANDY, RUM, LEMON JUICE, HONEY, CINNAMON, TAPIOCA FLOUR, NUTMEG, LYCOPENE (COLOR)

UPC

603812580601