CHUCKANUT BAY

Made by Chuckanut Bay Foods, LLC

This label was last updated February 14, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, BROWN RICE FLOUR, EGGS, SOUR CREAM (CULTURED CREAM), BUTTER (CREAM, SALT), BROWN SUGAR, STRAWBERRIES, COCOA, WATER, BLUEBERRIES, CINNAMON, SALT, BLACKBERRIES, HONEY, TAPIOCA FLOUR, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, VANILLA EXTRACT, CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE), LYCOPENE (COLOR).

UPC
603812570657
Category
Cakes, Cupcakes, Snack Cakes
Package size
16 oz/454 g
Label last updated
February 14, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2281604. Methodology