CHUCKANUT BAY

Made by Chuckanut Bay Foods, LLC

This label was last updated October 7, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED CULTURED MILK & CREAM, SALT, STABILIZERS [CAROB BEAN &/OR GUAR GUMS]), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (CULTURED CREAM), PALM OIL, BUTTER OIL, COCOA, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE), LACTOSE, NON FAT MILK, WHOLE MILK POWDER, SALT, SUNFLOWER LECITHIN, VANILLA, WHEY POWDER, YELLOW COLOR (GLYCERIN, WATER, POLYSORBATE 80, TURMERIC), CAROB BEAN GUM, GUAR GUM.

UPC

603812394321