CHUCKANUT BAY

Made by Chuckanut Bay Foods, LLC

This label was last updated November 22, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOUR CREAM (CULTURED CREAM), MASCARPONE CHEESE (PASTEURIZED MILK AND CREAM, CITRIC ACID), BUTTER (CREAM, SALT), GRAHAM FLOUR, PALM FRUIT OIL, HEAVY CREAM, BROWN SUGAR, WHOLE MILK (WHOLE MILK, VITAMIN A PALMITATE, VITAMIN D3), NATURAL FLAVOR, SALT, HONEY, VANILLA EXTRACT, BAKING SODA, CAROB BEAN GUM, GUAR GUM.

UPC

603812270618