CHUCKANUT BAY

Made by Chuckanut Bay Foods, LLC

This label was last updated April 12, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (CAROB BEAN 1139) AND/OR GUAR GUMS)), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOUR CREAM (GRADE A CULTURED CREAM), BLUEBERRIES, WATER, STRAWBERRIES, BLACKBERRIES, BUTTER (CREAM, SALT), GRAHAM FLOUR, PALM FRUIT OIL, HONEY, BROWN SUGAR, TAPIOCA FLOUR, SALT, BAKING SODA, NATURAL FLAVOR, AGAR, CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE), GUAR GUM, CAROB BEAN GUM, VANILLA EXTRACT, LYCOPENE (COLOR)

UPC

603812270090