CHUCKANUT BAY
Made by Chuckanut Bay Foods, LLC
This label was last updated September 23, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), BUTTER (CREAM, SALT), NATURAL FLAVOR, GRAHAM FLOUR, PALM FRUIT OIL, BROWN SUGAR, WATER, COCOA, HONEY, SALT, SEA SALT, BAKING SODA, VANILLA EXTRACT
UPC
603812022880
Category
Cakes, Cupcakes, Snack Cakes
Package size
4 oz/113 g
Label last updated
September 23, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2489089. Methodology