CHUCKANUT BAY

Made by Chuckanut Bay Foods, LLC

This label was last updated July 10, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED CULTURED MILK & CREAM, SALT, STABILIZERS [CAROB BEAN &/OR GUAR GUMS]), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, UNSWEETENED CHOCOLATE, SOUR CREAM (CULTURED CREAM), GREEN SPRINKLE (SUGAR, POTATO STARCH, MALOTODEXTRIN, VEGETABLE FAT (RICE BRAN OIL), LEMON JUICE, TURMERIC, SPIRULINA EXTRACT, CARNAUBA WAX (GLAZING AGENT)), PALM OIL, COCONUT OIL, BUTTER OIL, COCOA, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CRYSTALLIZED LIME (CITRIC ACID, LIME OIL, LIME JUICE), NONFAT MILK, WHOLE MILK POWDER, LACTOSE, WHEY POWDER, NATURAL FLAVORS, SALT, VANILLA, CAROB BEAN GUM, GUAR GUM, SOY LECITHIN (EMULSIFIER), SUNFLOWER LECITHIN.

UPC
603812394123
Category
Cakes, Cupcakes, Snack Cakes
Package size
3.2 oz/91 g
Label last updated
July 10, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2630762. Methodology