CHUCKANUT BAY FOODS

Made by Chuckanut Bay Foods, LLC

This label was last updated March 19, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

DARK CHOCOLATE (CANE SUGAR, VEGETABLE OILS (PALM KERNEL, PALM), COCOA (PROCESSED WITH ALKALI), LACTOSE (MILK), SUNFLOWER LECITHIN (AN EMULSIFIER), VANILLA (MILK)), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN, AND/OR GUAR GUMS), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, BUTTER OIL, SOUR CREAM (GRADE A CULTURED CREAM), PEANUTS, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, GUAR GUM, CAROB BEAN GUM, NATURAL FLAVOR, VANILLA EXTRACT

UPC
603812340304
Category
Cakes, Cupcakes, Snack Cakes
Package size
6.4 oz/181 g
Label last updated
March 19, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2172527. Methodology