CHUNG'S

Made by Chung's Foods, Inc.

This label was last updated August 16, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FILLING: CABBAGE, CARROTS, CELERY, SOYBEAN OIL, SUGAR, SALT, NATURAL FLAVOR, GARLIC POWDER, NATURAL SPICE, YEAST EXTRACT, TEXTURED VEGETABLE PROTEIN, ONIONS, SESAME OIL, FLAVOR ENHANCER (NATURAL FLAVOR, MALTODEXTRIN). CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL), SOY LECITHIN, EGGS, CALCIUM PROPIONATE, CORNSTARCH. SAUCE: WATER, SUGAR, APPLE CIDER VINEGAR, TOMATO PASTE, CORNSTARCH, DISTILLED WHITE VINEGAR, PINEAPPLE JUICE CONCENTRATE, LEMON JUICE CONCENTRATE, CITRIC ACID.

UPC

011251088037