CINDY'S KITCHEN

Made by Finesse Records

This label was last updated June 8, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

EDAMAME PASTE (EDAMAME SOYBEANS, WATER, SALT), ORGANIC HIGH OLEIC SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, SESAME TAHINI (GROUND SESAME SEEDS), ROASTED RED PEPPERS, GARLIC, CITRUS FIBER, SEA SALT, DRIED GARLIC, CULTURED DEXTROSE, DRIED ONIONS, LEMON JUICE CONCENTRATE, TOASTED SESAME SEEDS, BLACK PEPPER, CITRIC ACID, GREEN TEA.

UPC
034683350596
Category
Dips & Salsa
Package size
14 oz
Label last updated
June 8, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2104019. Methodology