CINDY'S KITCHEN

Made by Custom Blends, Inc.

This label was last updated April 26, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ORGANIC SUNFLOWER OIL, FILTERED WATER, ORGANIC TAPIOCA SYRUP, ORGANIC ROMANO CHEESE (ORGANIC CULTURED PART-SKIM MILK, SALT AND ENZYMES), ORGANIC EGG YOLKS, ORGANIC NONFAT DRY MILK, ORGANIC GARLIC, LACTIC ACID, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), ORGANIC WORCESTERSHIRE SAUCE (ORGANIC VINEGAR, ORGANIC MOLASSES, ORGANIC RAW CANE SUGAR, SEA SALT, ORGANIC SPICES, ORGANIC GARLIC POWDER), SEA SALT, ORGANIC LEMON JUICE CONCENTRATE, ORGANIC BLACK PEPPER, ORGANIC WHITE VINEGAR, ORGANIC ROASTED GARLIC, ORGANIC CULTURED DEXTROSE, ORGANIC GROUND MUSTARD, ORGANIC TARA GUM, CITRIC ACID, ORGANIC NATURAL FLAVOR.

UPC
814453021570
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Package size
11 fl oz/325 mL
Label last updated
April 26, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2586841. Methodology