CINNABON

Made by Lewis Bakeries Inc.

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], NONFAT MILK, WATER, SUGAR, YEAST, BROWN SUGAR, BUTTER*, SOYBEAN OIL, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MAKARA CINNAMON, RAISIN JUICE CONCENTRATE, CREAM CHEESE (MILK, CULTURE, SALT, CAROB BEAN GUM, ENZYMES), SALT, FRUCTOSE, WHEAT STARCH, CANOLA OIL, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, DOUGH CONDITIONERS (ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, MONOGLYCERIDES), SOY LECITHIN, CALCIUM PROPIONATE (PRESERVATIVE).

UPC
024126014703
Category
Breads & Buns
Package size
16 oz/1 lbs/454 g
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2032736. Methodology