CINNABON

Made by Schwebel Baking Company

This label was last updated October 24, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Seed Oils Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VITAL WHEAT GLUTEN, BROWN SUGAR, BLEACHED WHEAT FLOUR, SOYBEAN OIL, BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MAKARA CINNAMON, FRUCTOSE, YEAST, CANOLA OIL, SALT, DEHYDRATED CREAM CHEESE (CREAM CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, CAROB BEAN GUM, NATURAL FLAVORS, BHA [PRESERVATIVE]]), NONFAT MILK, RAISIN JUICE CONCENTRATE, WHEAT STARCH, DEXTROSE, CALCIUM SULFATE, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), NATURAL & ARTIFICIAL FLAVORS, CARAMEL COLOR, RED 40 LAKE, ACESULFAME POTASSIUM, ENZYMES, POLYSORBATE 60, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), SOY LECITHIN.

UPC

071319001378