CJ

Made by Cj America, Inc.

This label was last updated April 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

RED PEPPER PASTE (WHEAT FLOUR, CORN SYRUP, WATER, RED PEPPER POWDER, SALT, WHEAT, COOKING RICE WINE, MALT, DEFATTED SOYBEAN POWDER), HIGH FRUCTOSE CORN SYRUP, SOY SAUCE (WATER, HYDROLYZED SOYBEAN PROTEIN, SALT, HIGH FRUCTOSE CORN SYRUP, DEFATTED SOYBEAN, WHEAT, COOKING RICE WINE, MALT), SUGAR, WATER, APPLE PUREE, PEAR PUREE, SALT, GARLIC, RED PEPPER POWDER, COOKING RICE WINE, MONOSODIUM GLUTAMATE, BLACK PEPPER POWDER, GINGER EXTRACT, CITRIC ACID, XANTHAN GUM, SESAME, PAPRIKA OLEORESIN, CAPSICUM OLEORESIN

UPC
807176172070
Category
Oriental, Mexican & Ethnic Sauces
Package size
29.63 fl oz/840 g
Label last updated
April 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2032175. Methodology