CLASSIC COOKING

Made by Classic Cooking Inc.

This label was last updated December 8, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

COOKED PASTA (WATER, SEMOLINA, NIACIN, IRON(FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPINACH, PASTEURIZED EGG WHITES, PASTEURIZED WHOLE EGGS, MAYONNAISE(SOYBEAN OIL, WATER, EGG, VINEGAR, SUGAR, SALT, GUM, MUSTARD FLOUR, POTASSIUM SORBATE, EDTA), CORN SYRUP, CANOLA OIL, SPICE MIX(DEHYDRATED ONION, CORN STARCH, SALT, NATURAL FLAVORS, TOMATO POWDER, SPICES, CITRIC ACID, CARAMEL COLOR), GARLIC PUREE, MODIFIED CORN STARCH, POTASSIUM SORBATE(ADDED FOR FRESHNESS).

UPC

704863312132