CLASSIC COOKING

Made by Classic Cooking Inc.

This label was last updated August 8, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

COOKED PASTA (WATER, SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED EGG WHITES, PASTEURIZED WHOLE EGGS, CANOLA OIL, RED PEPPER, BROCCOLI, GREEN PEAS, ZUCCHINI, CARROT, MAYONNAISE (SOYBEAN OIL, WATER, EGG, VINEGAR, SUGAR, SALT, GUM, MUSTARD FLOUR, POTASSIUM SORBATE, EDTA), SPICE MIX (DEHYDRATED ONION, CORN STARCH, SALT, NATURAL FLAVORS, TOMATO POWDER, SPICES, CITRIC ACID, AND CARAMEL COLOR), GARLIC PUREE, MODIFIED CORN STARCH, SUGAR, POTASSIUM SORBATE (ADDED FOR FRESHNESS).

UPC
704863312149
Category
Other Deli
Package size
12 oz/340 g
Label last updated
August 8, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2020970. Methodology