CLOVER VALLEY
Made by North American Baking, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER AND/OR HIGH OLEIC CANOLA OIL WITH ASCORBIC ACID AND ROSEMARY EXTRACT FOR FRESHNESS, GARLIC AND CHIVE SEASONING (MALTODEXTRIN, SUGAR, SALT, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, NATURAL FLAVOR, NATURAL BUTTER FLAVOR [MALTODEXTRIN, SWEET WHEY, SALT, GUAR GUM, COLOR (ANNATTO, TURMERIC)], DEHYDRATED PARSLEY, DEHYDRATED CHIVES), YEAST, SALT, ENZYMES.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1968358. Methodology