CLOVER VALLEY
Made by Wells Enterprises, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FROZEN DAIRY DESSERT {MILKFAT AND NONFAT MILK, WHEY, SUGAR, BUTTERMILK, COOKIE PIECES (BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, PALM OIL, CONTAINS 2% OR LESS OF COCOA, SOY LECITHIN, BAKING SODA, SALT), CORN SYRUP, DAIRY PRODUCT SOLIDS, COCONUT OIL, MALTODEXTRIN, CONTAINS 1% OR LESS OF ARTIFICIAL AND NATURAL FLAVORS, TARA GUM, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, MONO AND DIGLYCERIDES, CELLULOSE GUM, CELLULOSE GEL, XANTHAN GUM, POLYSORBATE 80, CARAMEL COLOR, ANNATTO EXTRACT FOR COLOR}. WAFER (WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, CONTAINS 2% OR LESS OF CORN SYRUP, COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED, SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, BAKING SODA).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2630315. Methodology