COBBLESTONE BREAD CO.
Made by Flowers Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHOLE WHEAT FLOUR, WATER, SUGAR, FIBER (MAY CONTAIN SOY, OAT, COTTONSEED, AND/OR CELLULOSE), WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: FARINA (WHEAT), YEAST, VINEGAR, CULTURED WHEAT FLOUR, SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO- AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), VITAMIN A PALMITATE, SOYBEAN OIL, CALCIUM CARBONATE, CALCIUM SULFATE, CHOLECALCIFEROL (VITAMIN D3), AMMONIUM SULFATE, GUAR GUM, MONOCALCIUM PHOSPHATE, ALPHA TOCOPHERYL ACETATE (VITAMIN E), CALCIUM PHOSPHATE, CITRIC ACID, SODIUM CITRATE, NATAMYCIN (TO RETARD SPOILAGE), TOPPED WITH WHEAT BRAN.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2077298. Methodology