COBORN'S

Made by Coborn's Incorporated

This label was last updated October 26, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

1021 CONUT MIX (ENRICHED WHEAT FLOUR BLEACHED[FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINEMONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, CORN FLOUR, SOY FLOUR, WHEAT STARCH, DRY EGG YOLK, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA], SALT, SOUR CREAM [CULTURED NONFAT MILK, LACTIC ACID, ALPHATOCOPHEROLS AS PRESERVATIVES], DRY WHEY, SOY LECITHIN, SODIUM PROPIONATE [PRESERVATIVE], DEXTROSE, MONO&DIGLYCERIDES WITH BHT AND CITRIC ACID [PRESERVATIVES], ARTIFICIAL FLAVOR, CORN OIL, CORN STARCH, PROPYLENE GLYCOL, BETA CAROTENE [COLOR]); WATER; INTERESTERIFIED SOYBEAN OIL, DOUGH EXTENDER (WHEAT FLOUR ENZYMES, SOY OIL).

UPC
733147213261
Category
Cakes, Cupcakes, Snack Cakes
Package size
2 oz/0.1 lbs/64 g
Label last updated
October 26, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2094906. Methodology